Treat your sweetheart to an intimate dinner for two with these decadent Valentine's meal Italian starters, main dishes and desserts.

Pre-Valentines Dinner 2017
£26.95 Per Person

Available Saturday 11th & Sunday 12th

Starters

Zuppa del Giorno
Chef’s homemade soup served with ciabatta bread
Calamari Fritti
Crispy fried fresh calamari with garlic and lemon mayonnaise
Caprese San Daniele
Buffalo mozzarella, Vine tomato, Parma Ham
Tortelli alla Zucca (V)
Pumpkin filled pasta with radicchio, courgettes and walnut sauce
Trio di Pesce Affumicato
Chef’s selection of smoked fish

valentines dinner

Mains

Filetto Grigliata
Fillet steak pan-fried (Peppercorn sauce OR Dolccelatte sauce )
Pollo Quattro Formaggi
Chicken supreme served with ravioli and 4 different chesses sauce
Spigola
Fillets of sea bass baked with fresh herbs, mussels and cherry tomatoes
Spaghetti allo Scoglio
Spaghetti pasta, calamari, mussels, clams and baby prawns
Pappardelle al Salmone
Large ribbons of egg pasta with fresh salmon and cream
Canelloni Ricotta e spinaci (V)
Homemade pan cakes stuffed with ricotta cheese and spinach, oven baked with tomato and béchamel sauce

All the Meat dishes are served with a selection of Mix Vegetables and roasted Potatoes

valentines dinner
Deserts

Tiramisu
Saviordi biscuits soaked in coffee with mascarpone cream and amaretto liquor
Profiteroles

Torta Nonna

Italian Ice Creams